Texas ExportPorium

Black Pepper

Black Pepper

Introducing our premium Madagascar Black Pepper, a culinary treasure cherished for its bold flavor and distinctive aroma. Sourced from the fertile soils of Madagascar, our Black Pepper is cultivated organically, ensuring purity and quality that elevate every dish.

At Texas ExportPorium, we understand that every chef has unique preferences and requirements.  we accommodate your needs with precision and flexibility.
Whether you prefer coarse grains or finely ground powder.

Elevate your culinary creations with our Madagascar Black Pepper, sourced from the heart of nature and crafted with passion and expertise. With a shelf-life of two years, you can savor its exquisite flavor and aroma for years to come. Experience the essence of excellence with Texas ExportPorium’s Madagascar Black Pepper.

Crafted with meticulous attention to detail, our Black Pepper meets the highest standards of excellence

  • Quality/Grade: 500 – 550 G/L
  • Type: Conventional
  • Humidity: 10.5% min – 12% max
  • Foreign materials: Less than 1%
  • Total ash: Less than 6%
  • Density: 500 g/l – 550 g/l
  • Mold: 0.001%
  • Country of origin: Madagascar
  • Shelf-life: 2 years

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Contact Details

Madagascar Office

Sambava Regional Office

USA Office